Instructions. Preheat oven to 350˚ F and grease a mini bundt pan with nonstick baking spray. In a large bowl, combine cake mix, nuts (optional), grated carrot, pineapple, milk, vegetable oil and eggs. Blend using an electric mixer just until batter is formed. Do not over mix.Apr 1, 2022 · Cut a piece of wax paper to fit inside the bottom of a 9x13” pan. Coat the 9x13” pan with cooking spray. Gently press the wax paper into the bottom of the pan. Coat the wax paper with cooking spray. Whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt in a medium bowl. Set Aside. In the bowl of your mixer, add 2 cups sugar , 4 eggs, 1 cup oil and 1 tsp. vanilla. Mix 2 to 3 minutes at medium speed until well blended and light colored. With a spoon stir in the flour mixture until moistened, then add the carrots, pecans crushed pineapple and coconut.Are you looking for an easy and delicious side dish to accompany your next meal? Look no further than glazed carrots. These sweet and savory treats are a favorite among both kids a...Sep 16, 2022 · Instructions. Preheat oven – Preheat oven to 350 degrees F and place rack in center of oven. Grease and lightly flour a 10 cup ( 9 x 2 1/2 inches/23 x 6 cm) bundt pan and set aside. Combine dry ingredients – In a medium bowl whisk together the flour, baking soda, baking powder, salt, ground nutmeg and ground cinnamon. Carrots reproduce by way of seeds. Unlike potatoes and other root vegetables, they aren’t grown from tubers or rhizomes. Carrots are a cool or late season crop that grows best in t...Butter the bundt cake pan with room-temperature butter and flour to prevent the cake from sticking to the pan. Into a large mixing bowl, add the eggs, yogurt (or sour …Bundt cakes are a classic dessert loved by many for their moist and flavorful texture. While making a bundt cake from scratch can be time-consuming, using a cake mix can save you b...Preheat oven to 350°F. Lightly grease two 8-inch round cake pans ; line pans with waxed paper and grease the pans. Set aside. In a large bowl stir together flour, sugar, baking powder, cinnamon (if desired), salt, and baking soda; …Preheat oven to 350°F. Grease and flour 12-cup Bundt pan. Sift first 4 ingredients into medium bowl. Whisk oil, 1 cup sugar, brown sugar and eggs in large bowl until well blended. Mix in dry ...Make the cake: Preheat the oven to 375 degrees F. Coat a 10-inch Bundt pan with cooking spray. Whisk the almond flour, potato starch, orange zest, cinnamon, ginger and salt in a large bowl; stir ...At heart, this is a tender, simple Bundt cake. It's got flecks of carrot, crunchy pecans, warm spices and cream cheese frosting. It's the perfect antidote to ...A handcrafted Carrot cake from Nothing Bundt Cakes. This is the most delicious celebration ever! Our Decorated Bundt Cakes are gift-wrapped in cellophane for a unique and beautiful presentation. Select Bakery to See Pricing. Skip to the end of the images gallery. Skip to the beginning of the images gallery.Make the frosting: beat the softened cream cheese and butter together on medium speed for 2-3 minutes until soft, creamy, and combined thoroughly. Add 2 cups of powdered sugar and beat until thick and combined. Add 2 Tablespoons heavy cream and 2 teaspoons vanilla extract. Beat on medium speed for 2 more minutes.Make the frosting: beat the softened cream cheese and butter together on medium speed for 2-3 minutes until soft, creamy, and combined thoroughly. Add 2 cups of powdered sugar and beat until thick and combined. Add 2 Tablespoons heavy cream and 2 teaspoons vanilla extract. Beat on medium speed for 2 more minutes.Directions. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 10-inch (12-cup) fluted tube pan (such as Bundt®). Combine flour, cinnamon, baking soda, baking powder, salt, allspice, and ginger in a medium bowl. Beat sugar, eggs, oil, and vanilla extract together in a separate bowl until slightly lightened in color.Cake. Doughnuts. Now you don't have to choose between the two. Impress your family with this easy jelly-filled cake. Try your best to center the jelly in the middle of the half-filled Bundt pan so that it will not leak out the edges of the cake. —Colleen Delawder, Herndon, Virginia. Go to Recipe. 13 / 50.This Bundt cake recipe from scratch is the perfect ending to a Southern-inspired meal. While the vanilla bean-scented batter is delightful, the pecan-praline glaze is the star of this Bundt cake dessert. Heavy cream, butter, pecans, and vanilla extract make it dark caramel-colored, drizzly, and downright decadent.Mar 22, 2016 · Preheat oven to 350F degrees. Spray a 10-cup bundt pan with cooking spray or lightly butter and flour it; set aside. In a small bowl, combine flour, cinnamon, baking powder, baking soda and salt; set aside. In the bowl of a stand mixer, combine the eggs and sugar. Beat on medium speed until light and fluffy about, 3 minutes. Apr 7, 2023 · Whisk until smooth, then stir in the crushed pineapple, shredded carrot, coconut flakes, and walnuts, if using. Pour this over the flour mixture and gently stir until combined. Assemble – Pour about 2 1/2 cups of batter into the Bundt pan. Cut a 1.8cm / 3/4" hole in the end of the piping bag. Apr 1, 2023 ... Ingredients · 2 cups (280g) all-purpose flour · 1 teaspoon baking soda · 2 teaspoons baking powder · 1 teaspoon salt · 2 teaspoon...Frosted Carrot undecorated 8" cake in a Nothing Bundt Cakes bakery box. Select Bakery to See Pricing. Skip to the end of the images gallery. Skip to the beginning of the images gallery. 8" Carrot Cake in a Bakery Box. Included. Select Cake Size Required. 8" Cake - Serves 8 + $0.00. Quantity. 8" Flavor Required. None.Make the frosting: In a large bowl using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the cream cheese and butter together on high speed until smooth and creamy. Add 3 confectioners’ sugar, vanilla, and salt. Beat on low speed for 30 seconds, then switch to high speed and beat for 2 minutes.Mar 31, 2023 ... For the cake · 325g plain flour · ½ teaspoon bicarbonate of soda · 1 teaspoon baking powder · 2 teaspoon ground cinnamon · 1 tea...Carrot bundt cake combines moist and sweet carrot cake, topped with delicious homemade cream cheese frosting and a sprinkle of chopped walnuts. Bursting with warm spices and vibrant flavors, it’s the …There are 290 calories in a 8 inch Carrot Cake from Nothing Bundt Cakes. Most of those calories come from fat (36%) and carbohydrates (60%). To burn the 290 calories in a 8 inch Carrot Cake, you would have to run for 25 minutes or walk for 41 minutes. TIP: You could reduce your calorie intake by 10 calories by choosing the 10 inch Carrot Cake ...Carrots are a versatile vegetable that can be used in a variety of dishes, from salads to soups. When combined with brown sugar, they take on a whole new level of flavor. Carrot ca...Learn how to make a delicious and easy carrot bundt cake with warm, carrot-cake flavors, cream cheese frosting, and a …Classic birthday cake with bright, colorful sprinkles baked throughout. Gluten-free cake* made with real eggs, vanilla and mini chocolate chips. Every bite has a warm, familiar taste of flavors that will never go out of style. Warm taste of cinnamon and nutmeg with carrot and pineapple pieces. As classic as it gets.In a large bowl sift together the flour, baking powder, baking soda, salt, cinnamon, and allspice. Set aside. Using a hand mixer or a stand mixer with the paddle attachment, cream together the sugar, oil, and eggs. Add the flour mixture into the egg mixture, a little at a time, until it is well combined.Classic birthday cake with bright, colorful sprinkles baked throughout. Gluten-free cake* made with real eggs, vanilla and mini chocolate chips. Every bite has a warm, familiar taste of flavors that will never go out of style. Warm taste of cinnamon and nutmeg with carrot and pineapple pieces. As classic as it gets.Bundt cakes are a classic dessert loved by many for their moist and flavorful texture. While making a bundt cake from scratch can be time-consuming, using a cake mix can save you b...Examples of everyday science include watching bread rise, making carrot cake from real carrots and seeing the way a recipe changes from the original ingredients to the finished pro...Combine sugars and liquid ingredients in large bowl and stir until thoroughly combined. Then add the dry ingredients and stir gently until just combined. ¾ cup brown sugar, 1¼ cup granulated sugar, 1½ cup canola oil, 4 eggs. Add carrots, pineapple, coconut, and pecans. Stir gently until well combined.Mar 31, 2023 · Preheat oven to 350 degrees. Using an electric mixer, beat the cake mix, pudding, sour cream, egg yolks, oil, and water for 2 minutes. Stir in carrots and pineapple. In a separate bowl, beat egg whites with a hand mixer until until white and frothy (almost meringue consistency). Preheat oven to 350°F. Lightly grease two 8-inch round cake pans ; line pans with waxed paper and grease the pans. Set aside. In a large bowl stir together flour, sugar, baking powder, cinnamon (if desired), salt, and baking soda; …Bundt Cake. Prep oven. Preheat the oven to 350°F. Mix dry ingredients. In a medium bowl, combine the flour, baking powder and salt. Set aside. Mix butter and sugar. In a large bowl, combine the butter and sugar on medium speed with an electric mixer. Beat until light in color and fluffy, 1-2 minutes. Bake – Place in the batter into the oven for about 50 minutes until the carrot cake has risen. Then insert a toothpick into the center and if it comes out clean, it’s ready. Cool – Leave to cool in the pan for at least an hour. Then place a plate over the top of the Bundt pan and inverting the carrot cake onto the plate. Mar 11, 2020 ... Instructions · Preheat oven to 350 degrees. · Mix cake mix with pudding mix, water, eggs and oil in a medium bowl. · Spray a mini bundt cake p...Carrot Bundt Cake - Pour all the batter into a regular size bundt cake pan, and bake at 350F for 35 to 40 minutes, or until a toothpick comes out clean. Cool and then ice the bundt cake with cream ...Apr 6, 2022 · Preheat oven to 325 degrees F. Grease and Flour a bundt or tube pan. Whisk together for 30 seconds the flour, baking soda, baking powder, cinnamon, fresh ginger, and salt. Set Aside. In the bowl of your mixer, add sugar , room temperature eggs, vegetable oil and vanilla extract. Step 2: Combine the dry ingredients. In a separate bowl whisk together the flour, cinnamon, nutmeg, baking powder, and baking soda, then on low speed add to the butter mix 1/4 cup at a time ... Preheat oven to 325°. In a large bowl, whisk together sugars, oil, eggs, and vanilla. In a medium bowl, whisk together flour, cinnamon, baking powder, salt, ginger, and nutmeg. Gradually add flour mixture to sugar mixture, beating with a mixer at medium speed just until combined. Stir in carrots. Instructions. Pre-heat oven to 350 degrees. Take out the cream cheese from fridge and let it soften while you make the cake. Blend the flour, sugar, baking soda, baking powder, spices until fully mixed. Add the eggs one at a time, add the vanilla, oil, butter, vanilla pudding, and whisk for 2-3 minutes until nice and fluffy.Carrot cake has long been celebrated as a classic dessert, loved by many for its moist texture and flavorful taste. In honor of this delicious treat, National Carrot Cake Day is ob...Apr 7, 2023 · Whisk until smooth, then stir in the crushed pineapple, shredded carrot, coconut flakes, and walnuts, if using. Pour this over the flour mixture and gently stir until combined. Assemble – Pour about 2 1/2 cups of batter into the Bundt pan. Cut a 1.8cm / 3/4" hole in the end of the piping bag. May 15, 2018 ... This coconut carrot bundt cake is the combination of all my cake dreams. A rich and decadent swirled bundt cake made from spicy carrot cake ...Find the best carrot cake recipe, with or without pineapple, plus recipes for carrot cupcakes with cream cheese frosting, and other easy carrot-y treats. ... Carrot Bundt Cake with Cream Cheese Filling. 4 Ratings Purple Carrot Cake. 1 Rating A Plus Carrot Cake. 115 Ratings Mini Carrot Cake Loaves.In a large bowl sift together the flour, baking powder, baking soda, salt, cinnamon, and allspice. Set aside. Using a hand mixer or a stand mixer with the paddle attachment, cream together the sugar, oil, and eggs. Add the flour mixture into the egg mixture, a little at a time, until it is well combined. Preheat oven to 325°. In a large bowl, whisk together sugars, oil, eggs, and vanilla. In a medium bowl, whisk together flour, cinnamon, baking powder, salt, ginger, and nutmeg. Gradually add flour mixture to sugar mixture, beating with a mixer at medium speed just until combined. Stir in carrots. Preheat oven to 350 F. Using an electric mixer, beat the cake mix, pudding, sour cream, egg yolks, oil and water for 2 mi. Stir in carrots and pineapple. In a separate bowl, beat egg whites until white and frothy. Fold or mix egg whites into the cake batter until well blended.4. Lemon Pound Cake Bundt Cake. This lemon forward pound cake is made with both pudding and cake mix which results in a pound cake texture that you can’t get enough of. Lemon Pound Cake Bundt Cake is also covered in a delicious lemon glaze that gives it the perfect finishing touch. 5.In addition to the cream cheese frosting, the cookie-cake combo comes topped with a thin layer of sugar that makes it extra tasty, and extra fun. The flavor is familiar, but using a classic cookie ...Mar 4, 2020 · Step 2 - Prepare your cake pans by rubbing them with oil and then dusting a little flour on the oil. You can also line the bottom of your pan with parchment paper. Step 3 - Chop or grate the carrots into small pieces and set them aside. Step 4 - Add the flour, baking soda, baking powder, salt, and spices to a large bowl. Butter two 9-inch round cake pans, line the bottoms with a ring of parchment paper and lightly butter the parchment. Set aside. In a large mixing bowl, add flour, both sugars, baking soda, baking powder, cinnamon, nutmeg, allspice, cloves and salt. Whisk to combine and break up any brown sugar clumps.Carrot Bundt Cake. Preheat oven to 350 degrees Fahrenheit and set out a baking sheet, but don’t spray or grease it yet. Combine cake mix, carrots, and ½ cup walnuts in a large bowl. Using a hand or stand mixer, mix the eggs, Greek yogurt, and vegetable oil until blended and smooth. Spray baking pan well with baking spray, then pour pie ...In addition to the cream cheese frosting, the cookie-cake combo comes topped with a thin layer of sugar that makes it extra tasty, and extra fun. The flavor is familiar, but using a classic cookie ...Sep 17, 2015 · Preheat oven to 350 degrees F. Grease bundt pan and set aside. In a large bowl beat eggs, oil, brown and white sugar, and vanilla. Beat well until smooth. Sift flour, baking powder, baking soda, salt, cinnamon, and nutmeg together and add to the wet mixture. Mix in carrots and pineapple. Mar 23, 2015 · Instructions. Make the cake: Preheat oven to 300°F (149°C). Line a large baking sheet with parchment paper or a silicone baking mat. Spread the chopped pecans on the sheet and toast for 7-8 minutes. Remove from the oven and allow to cool for 10-15 minutes. For the cake: Preheat the oven to 350 degrees F. Mix together the granulated sugar, oil and eggs in a large bowl. In another bowl, sift together the flour, baking powder, baking soda, cinnamon and ...Decorating it is a breeze. If cake-decorating isn't in your wheelhouse, no problem! The tangy cream cheese frosting that adorns this carrot bundt cake simply gets poured on top, and drips down the sides …Jun 29, 2021 · Fold in grated carrot, raisins, coconut, and pineapple. In a medium bowl, whisk together cream cheese, sugar, egg, and vanilla. Pour half of the cake batter into the bundt pan. Dollop the cheesecake filling from a medium bowl onto carrot cake. Pour the rest of the cake batter over the cheesecake filling. Mar 7, 2021 ... The Carrot Cake · 2 cup Whole wheat flour · 2 cup Carrots grated · ½ cup Brown sugar · 1 cup Walnuts chopped · 3 Eggs · ¼ ...The Pioneer Woman star added grated carrots to the batter and mixed them in gently. She poured the batter into a greased and floured bundt pan and baked the cake in a 350 degree Fahrenheit oven ...For the Carrot Bundt Cake. Preheat oven to 350 degrees. Coat a large bundt pan with nonstick cooking spray. Set prepared pan aside. In a large mixing bowl, using an electric mixer, blend together the butter and granulated sugar until mixture is combined.If you have a sweet tooth, chances are that you might have heard of Nothing Bundt Cakes. This bakery chain has taken the dessert world by storm with its delicious, moist and flavor...Preheat oven to 350 degrees and spray a 10-inch bundt pan with baking spray. Cake Batter. Sift the flour, baking soda, salt, and cinnamon into a medium bowl. Then combine eggs, buttermilk, oil, sugar, carrots, walnuts, pineapple, and vanilla in a separate bowl on low speed. Add in the flour mixture until just combined.Sep 14, 2019 · Add the grated carrots, rasins, and orange zest and fold through to combine. Add the flour, bicarbonate, mixed spice, ginger, cinnamon & nutmeg and mix again – try not to over mix! Pour the mixture into the tin, and bake in the oven for 55-60 minutes. Sometimes it can take a little longer so test with a skewer! Are you looking for an easy and delicious side dish to accompany your next meal? Look no further than glazed carrots. These sweet and savory treats are a favorite among both kids a...Cool and decorate the cake. When the cake is baked, leave it to cool in the pan for 20-30 minutes, then turn out onto a cooling rack and leave to cool completely. While the cake cools, make the cream cheese frosting. Put the cream cheese and butter into the bowl of a food processor and process until smooth.Let the cake cool completely. For the frosting, beat the butter and cream cheese until smooth and no lumps remain. Mix in the caramel sauce, salt, and vanilla. On low speed, add the powdered sugar 1/2 cup at a time. Scrape down the bowl as needed.Ingredients · 1 1/4 cups all purpose flour · 4 tablespoons ground cinnamon · 1 1/4 teaspoons baking soda · 1/4 teaspoon salt · 1 1/4 cups sugar &...Frosted Carrot undecorated 10" cake in a Nothing Bundt Cakes bakery box.6 oz. cream cheese, room temperature, ⅓ cup (80 ml) heavy cream, 1 teaspoon vanilla extract, ¼ teaspoon salt, 2½ cups (300 g) powdered sugar. Top the …Fold in grated carrot, raisins, coconut, and pineapple. In a medium bowl, whisk together cream cheese, sugar, egg, and vanilla. Pour half of the cake batter into the bundt pan. Dollop the cheesecake filling from a medium bowl onto carrot cake. Pour the …Preheat the oven to 350 degrees F. Grease a 9- or 10-inch bundt cake pan very well, getting in all the nooks and crannies. Lightly dust with flour, tapping out the excess, and set aside. For the cake batter, in a medium bowl, whisk together the flour, baking powder, baking soda, nutmeg, cinnamon and salt. Set aside. Instructions. Preheat oven to 350 degrees and grease and flour your bundt pan. In your mixer or with a hand mixer, combine sugar, oil, eggs and milk. Mix well. Add flour, cinnamon, baking soda and salt and mix until combined. Next fold in the carrots, nuts, coconut, pineapple and raisins (if using). Spray two 9-inch round cake pans well with non stick cooking spray and line the bottom of each pan with a parchment paper circle. Set aside. In a large mixing bowl, whisk together the flour, baking powder, baking soda, cinnamon, ginger, nutmeg, and salt until well combined. Set aside.This Bundt cake recipe from scratch is the perfect ending to a Southern-inspired meal. While the vanilla bean-scented batter is delightful, the pecan-praline glaze is the star of this Bundt cake dessert. Heavy cream, butter, pecans, and vanilla extract make it dark caramel-colored, drizzly, and downright decadent.If you’re a fan of pineapple bundt cake but find yourself short on time or baking skills, fear not. With a few simple hacks and the help of a boxed cake mix, you can easily elevate...Mar 29, 2017 ... For the Cake · 2 cups sugar · 1 cup vegetable oil · 4 large eggs room temperature · 1¾ cups all-purpose flour · 2 tsp baking pow...Published on June 2, 2023 Rate Save Jump to Recipe Jump to Video Indulge in pure bliss with our Carrot Bundt Cake – a moist symphony of grated carrots, crunchy pecans, and warm spice s, crowned with a … Cake instructions. Preheat oven to 350° F. Butter and flour one standard 10-inch Bundt pan. Set aside. In a mixer fitted with the paddle attachment, cream the butter and sugars on medium-high for 4 minutes. Change to medium speed and drizzle the oil into the bowl. Step 1. For the cake: Position the racks to divide the oven into thirds and preheat the oven to 325 degrees. Butter and flour three 9-inch round, 2-inch deep cake pans, flour the insides and tap out the excess. Step 2. Whisk together the flour, cinnamon, baking powder, baking soda and salt and set aside. Place rack in center of oven; spray bundt pan with flour cooking spray. In large bowl, add cake mix, pudding mix, and sugar. In a smaller bowl, mix eggs, water, oil until blended. Add to bowl with cake mix. Blend with hand mixer for 1-2 minutes. Fold in carrots, sour cream and pineapple. Stir until well combined.Carrot Bundt Cake By Brandie Skibinski April 4, 2023 4 Comments Jump to Recipe An easy, moist and delicious Carrot Bundt Cake, perfect for any occasion, with a rich and flavorful blend of …Apr 7, 2022 · Step two - Combine the dry ingredients. Grab a medium bowl and whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves 'til they're well-mixed. Step three - Blend. Add yogurt, applesauce, and 1 cup (or 2 ⅞ ounces) of grated carrots to a blender.
Nov 9, 2022 · Add the grated carrots and mix with a whisk until well combined. Add the flour, baking soda, and baking powder, and mix until just combined. Do not overmix. Pour the batter into the prepared cake pan and bake in a 180c (350f) oven for about an hour or until a toothpick inserted into the cake comes out clean. . Cheap and healthy dinner ideas
Whisk until smooth, then stir in the crushed pineapple, shredded carrot, coconut flakes, and walnuts, if using. Pour this over the flour mixture and gently stir until combined. Assemble – Pour about 2 1/2 cups of batter into the Bundt pan. Cut a 1.8cm / 3/4" hole in the end of the piping bag.Combine sugars and liquid ingredients in large bowl and stir until thoroughly combined. Then add the dry ingredients and stir gently until just combined. ¾ cup brown sugar, 1¼ cup granulated sugar, 1½ cup canola oil, 4 eggs. Add carrots, pineapple, coconut, and pecans. Stir gently until well combined.Prepare a 9" x 13" pan (butter and flour) and set oven to 350ºF (175ºC). Sift the first five dry ingredients into a large bowl and set aside. Place next five ingredients (eggs, sugars, butter and oil) in a bowl and beat until well mixed. Add grated carrots, pineapple, coconut (and nuts, if using) and stir thoroughly.Instead of a rich cream cheese frosting piled on top, surprise carrot cake has a tunnel of sweetened cream cheese in the center. Moist and delicious!Jun 2, 2023 · Then, butter and flour in a Bundt cake pan and set aside. Step #2: In a medium bowl, whisk together the flour, baking soda, baking powder, salt, ginger, cloves, nutmeg, and cinnamon. Step #3: In the bowl of a stand mixer, or in a medium bowl using a hand mixer, mix together the sugar, eggs, oil, and vanilla until combined. CARROT BUNDT CAKE · EASY AND MOIST · This simple recipe makes the BEST tender and moist carrot cake, topped with a velvety cream cheese frosting. · Here's ...Carrot Bundt Cake with Cream Cheese Frosting · Heat oven to 350 F. · Spray Bundt pan generously with cooking spray. · In a large bowl, whisk together oil and&n...Baking Time and TEMPERATURE I suggest baking this cake at 350 degrees for approximately 50-60 minutes or until a toothpick inserted in the middle comes out clean.Step 1. For the cake: Position the racks to divide the oven into thirds and preheat the oven to 325 degrees. Butter and flour three 9-inch round, 2-inch deep cake pans, flour the insides and tap out the excess. Step 2. Whisk together the flour, cinnamon, baking powder, baking soda and salt and set aside.Try this new Simple Cooking with Heart take on traditional turkey. Its seasoning gives the dish a base of flavor, and orange marmalade adds tangy sweetness. Serve with potatoes and...Carrot Bundt Cake By Brandie Skibinski April 4, 2023 4 Comments Jump to Recipe An easy, moist and delicious Carrot Bundt Cake, perfect for any occasion, with a rich and flavorful blend of …Preheat your oven to 350℉ (or 180℃) and grease a 10-cup bundt with nonstick baking spray with flour. OR Use brush inside with butter using a pastry brush (don't allow any butter to pool in the bottom of the pan), sprinkle in flour and tap to coat the entire inside. Discarding any excess flour.To make the carrot cake: Preheat oven to 350°F. Spray a 9x13-inch baking pan with non-stick cooking spray and set aside. In a large mixing bowl, whisk together the flour, baking powder, baking soda, cinnamon, ginger, nutmeg, and salt until well combined. Set aside..
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